A delicious recipe for Bong Water, with Malibu® coconut rum, amaretto almond liqueur, Southern Comfort® peach liqueur, Captain Morgan® Original spiced rum, Blue Curacao liqueur, raspberry liqueur, sweet and sour mix and 7-Up&re

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Ingredients
1/2 oz Malibu® coconut rum
1/2 oz amaretto almond liqueur
1/2 oz Southern Comfort® peach liqueur
1/2 oz Captain Morgan® Original spiced rum
1/2 oz Blue Curacao liqueur
1/2 oz raspberry liqueur
sweet and sour mix
7-Up® soda

Preperation
Add all ingredients (except 7-up) to a highball glass with ice. Shake, top with 7-up, and serve.

Serve in: Highball Glass

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+ Osaka Dry